24.04.25

Clean air is a high-quality product: Zeelandia chooses VENTS

Ukrainian food manufacturers trust VENTS ventilation equipment. Another proof of that is the launch of the AirVENTS air handling unit at Zeelandia Ukraine, a Dutch company specializing in producing ingredients for the bakery and confectionery industry.
Ventilation in food production facilities plays a key role in ensuring proper sanitary conditions, controlling temperature, humidity and air quality, which directly affects product safety and quality. It helps to effectively remove excess heat, steam, odors, as well as particles and contaminants generated during technological processes. A properly designed ventilation system reduces the risk of bacterial growth, mold, and air pollution.
Compliance with the standard indicators of air temperature and quality at Zeelandia Ukraine's production facility in Brovary has recently been ensured by means of an AirVENTS AV06 air handling unit with a nominal air flow of 6000 m3/h, along with a BLAUBERG BLHV-R224-O/3R1A compressor-condenser unit, which cools the supply air. The ventilation system supplies fresh air and removes exhaust air, provides filtration, heating and cooling of the supply air, and heat recovery.

Zeelandia Ukraine specializes in producing ingredients for the bakery and confectionery industry. The company cares about the environment and bases its activities on the principles of corporate social responsibility and sustainable development. That is why the company has opted for energy-efficient and eco-friendly equipment by Vents.